Description
Thai Lime Sunrise – Lemongrass, Kaffir Lime & Purple Basil Herbal Tea
Thai Lime Sunrise is a bronze medal-winning loose-leaf herbal tea blend with a bold, unforgettable flavour inspired by the bright aromatics of Thai cooking.
This delicious herbal infusion combines whole Lemongrass, Kaffir Lime leaves and fruit, and Purple Basil to create a vibrant tea with the fresh citrus lift and rich herbal depth that brings to mind the flavour of a Thai green curry. Unique, warming, and beautifully balanced, it is a tea people remember.
Refreshing enough for daytime and comforting enough for quiet evenings, Thai Lime Sunrise is a wonderful all-round herbal tonic for any time of day.
Benefits
This nourishing herbal tea is rich in natural antioxidants, vibrant plant compounds, and beautiful aromatic wellness support.
Lemongrass
Lemongrass is traditionally loved for supporting digestion, easing inflammation, and helping the body through respiratory discomfort. Rich in Vitamin C and natural citral oils, it brings freshness, brightness, and gentle cleansing support.
Kaffir Lime
Kaffir Lime leaves and fruit are valued for helping ease coughs, colds, sinus congestion, and chest discomfort while also supporting digestion and overall wellbeing. They bring a powerful citrus aroma and a truly distinctive flavour to the blend.
Purple Basil
Purple Basil helps calm the nervous system, ease tension, and bring gentle balance to both mind and body. It is naturally rich in vitamins and minerals and adds warmth, softness, and depth to the tea.
Together, these ingredients create a refreshing and restorative blend for digestion, respiratory support, and everyday vitality.
How to Brew
Use 1 teaspoon per cup in a tea diffuser or infuser.
Pour over freshly boiled water and steep for 3–5 minutes.
This blend is lovely enjoyed hot or served chilled over ice.
You can also add it to your favourite loose-leaf green tea for an extra aromatic lift.
Relax and enjoy.
Size
Our 300ml jar makes approximately 36 cups of tea.
Grown with Care
All herbs and fruit are grown using organic principles, chemical-free, in the herb gardens of Kooinda Cottage—the new home of Kooinda Farm Petals and Herbs.
They are hand-picked to ensure every leaf and fruit is of the highest quality, dried using solar power, then carefully chopped and blended by hand to create some of the freshest herbal teas you’ll find.
Our loose-leaf tea infusions are packaged in recycled glass jars, ready to be reused, recycled, or refilled with our compostable refill packs.
From garden to cup, every blend is created with care, sustainability, and a love of slow, nourishing living.







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